Aux Bons Crus

54 rue Godefroy Cavaignac, 75011 Paris

Aux Bons Crus is the sort of Parisian bistro that feels like it’s been there since the dawn of appetite. Unhurried, unpretentious, and gloriously human. Traditional French fare that is never disappointing and always memorable.

The quenelles are a masterclass in culinary humility. that rare French dish that manages to be both cloud and anchor at once. They arrive unassumingly, pale and plump, floating in a sea of crayfish sauce the color of old Cognac and late-summer sunsets. It’s a dish that doesn’t perform; it seduces slowly, with warmth and quiet assurance.